Chantilly Cream
from Mr. Joe
2/3 cup heavy cream
1 tsp brandy
1 tsp Grand Marnier
1 tsp vanilla
1/4 cup sugar
2 Tbsp sour cream
Refrigerate bowl and beaters. Combine cream, brandy, Grand Marnier and vanilla in bowl. Beat on medium for one minute. Add sugar and sour cream. Beat on medium for 3 minutes or until soft peaks form. Do not over beat.
It's always good to have leftovers, because it's super tasty in your coffee the next morning!
Rachel Louws
