6 eggs, separated
In a large bowl whisk together 6 egg yolks with sugar & liquor.
1 cup Sugar
1 cup Brandy or Rum
1 Pint (2cups) Whiskey
Add to large bowl of egg yolks & whiskey:
5 cups Half & Half
3 cups Light Whip Cream
In another large mixing bowl beat/whip/blend on high speed:
6 egg whites with 1/4 cup confectioners (powdered) sugar
Fold beaten egg whites and sugar into original large bowl of yolks, liquor & Dairy
Top with Nutmeg or Cinnamon
